Enameled round baking pan, 36cm in diameter and 5cm deep.Perfect for Bulgarian banitsa, pastry and other Eastern European meals.* color may vary depending on availability..
Enameled round baking pan, 40cm in diameter and 5cm deep.Perfect for Bulgarian banitsa, pastry and other Eastern European meals.* color may vary depending on availability..
Gyuveche (gyuvedzhe) is a traditional Bulgarian colorful ceramic pot for single serving meal.
* product design and color may vary depending on availability..
Round enameled pan, 36cm in diameter and 8cm deep.Ideal for Eastern European traditional breads - pogacha, pitka, kozunak.* color may vary depending on availability..
Round enameled pan, 40cm in diameter and 8cm deep.Ideal for Eastern European traditional breads - pogacha, pitka, kozunak.* color may vary depending on availability..
Gyuvech is a traditional Bulgarian lidded pot for the oven, used to prepare the tasty dish "Gyuvech" - baked meat and vegetable stew. this cooking method enables full exposure of flavors and ..
Gyuvech is a traditional Bulgarian lidded pot for the oven, used to prepare the tasty dish "Gyuvech" - baked meat and vegetable stew. this cooking method enables full exposure of flavors and ..
Round enameled pan, 34cm in diameter and 8cm deep.Ideal for Eastern European traditional breads - pogacha, pitka, kozunak.* color may vary depending on availability..